For a great centerpiece on the Christmas Dining Table this year why not take advantage of the free fruit. I am making a Strawberry Toparie.
To do it all you need is a florist cone lots of strawberries and toothpicks.
Insert your toothpick into the strawberry and attach it to the cone.Start at teh bottom and keep going until you reach the top.
For a little extra something you could add melted white chocolate over each strawberry for a snow like effect, or milk chocolate. Or decorate as I have shown you above by covering in dipping in various types of chocolate.
You would need to calculate the chocolate but other than that its something that will look great and help you stay within your allowance on Christmas Day! Enjoy
You can see another variation on Karens blog http://karensmembersupport.blogspot.com/
Karen has also PP a lot of the old cookbooks to the delight of many WWérs. Many thanks Karen if you read this.
You can see another variation on Karens blog http://karensmembersupport.blogspot.com/
Karen has also PP a lot of the old cookbooks to the delight of many WWérs. Many thanks Karen if you read this.
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